| Cantidad | ||
|---|---|---|
| Queque de Chocolate | ||
| Tegral Moist Chocolate | 500 | g |
| Huevos | 175 | g |
| Agua | 140 | g |
| Aceite | 270 | g |
| Queque de Chocolate total | 1085 | |
| Crema de Chocolate | ||
| 190 | g | |
| Passionata | 125 | g |
| Gelatina | 5 | g |
| Leche | 125 | g |
| Yemas de Huevo | 50 | g |
| Té Earl Gray | 20 | g |
| Estrella de Anis | 3 | Und |
| Crema de Chocolate total | 518 | |
| Mousse de Chocolate de Leche | ||
| Passionata Semi-Montada | 375 | g |
| Passionata | 250 | g |
| Carat Coverlux Leche | 250 | g |
| Gelatina | 10 | g |
| Mousse de Chocolate de Leche total | 885 | |
| Glazing | ||
| Miroir Neutro | 500 | g |
| Carat Coverlux Leche | 350 | g |
| Carat Coverlux Amargo | 150 | g |
| Passionata | 150 | g |
| Glucosa | 250 | g |
| Gelatina | 15 | g |
| Glazing total | 1415 | |
